Today, I'm going to tell you Grandma's Karnıyarık recipe: • Wash all vegetables. • Take eggplants, make a few little holes on them with a fork and grill them for 15 minutes. • Put the meat into a pan and cook it for 10 minutes. • Peel the onion and dice it. Then, add it into pan. Also, add the oil. Keep cooking. • Slice the washed peppers and dice the tomato. Later, add them into the mixture. • Take the mixture from the oven. • Split the grilled eggplants into two and fill them with the mixture using a spoon. • Put them on a tray and grill them 15 more minutes. • Serve it hot. Which of the following methods is NOT mentioned in the recipe?
A) [Sebze yıkama görseli]
B) [Soğan soyma/doğrama görseli]
C) [Karıştırma/pişirme görseli]
D) [Domates doğrama görseli]