Answer the questions 3 - 4 according to the recipe below. CHICKEN SOUP Ingredients Recipe • 500 grams of chicken • First, melt the butter in a big pot. • One onion • Second, cut the chicken into small pieces and • One carrot add it to the pot. Cook it for about twenty • One potato minutes. • One liter of hot water • After that, chop the vegetables and add them • A teaspoon of salt to the pot. • Two tablespoons of butter • Next, pour hot water into the pot and cook the soup until all vegetables become tender. • Don't forget to add salt. Finally, serve the chicken soup hot. Enjoy your meal! P.S. If you want to make your soup tastier, you should add some parsley leaves and lemon juice to your bowl. 3. What's the tip for making the chicken soup more delicious according to the recipe above?
A) Melting some butter for the soup.
B) Using more than two different vegetables.
C) Cutting the vegetables and chicken into small pieces.
D) Adding parsley leaves and lemon juice.